- Serves: 8
- Category: Appetizers
- 1 loaf French bread (sliced)
- 6 cloves garlic (minced)
- 1 Tbs capers
- 2 Tbs lemon peel (freshly grated; <em>I omitted this because I used lemon infused olive oil</em>)
- 1/2 cup fresh basil (chopped)
- 1/2 cup olive oil
- 1/2 cup green olives (chopped)
- 1/2 cup mozzarella cheese (diced)
- 2 large tomatoes (red, diced)
- 2 large tomatoes (yellow, diced; <em>I used orange since that\'s what I had</em>)
- salt and pepper to taste
- 1. Lightly grill the slices of French bread on both sides.
- 2. Combine remaining ingredients and use as topping for the bread.