Wholistic Woman
Embracing a whole life approach to wellness
This recipe turned out way more tasty than I expected. The only disappointing thing was that it turned out a bit soupy – easy enough to drain but I’m thinking even including the egg that I didn’t have wouldn’t have set it up the way I would have liked. I will experiment with thickener next …
If you are looking for a way to sneak in leftover veggies, this is your recipe! Very tasty. Adapted from Simply in Season, this isn’t a difficult recipe but adds some veggies that at least I wouldn’t have thought to put in there. Start out by sauteeing 2 cloves of garlic, an onion, and a …
Oh, the lovely Swiss Chard. When I first started joining CSAs, the greens often went to waste. There were only so many I could chop for scrambled eggs. The second year, we split a share and I usually gave them to our share-ers. After cooking them for-ever, my friend decided they hated greens. Then, I …
This soup was SUPER easy. One thing I love about the Simply in Season recipes, they are easy and lend themselves to adapting to whatever you have on hand. PrintFresh Tomato Soup Ingredients8 tomatoes 4 cloves garlic, minced 3 cups water (or vegetable juice) 2 chicken bouillon cubes (or vegetable) 1 tsp sugar snipped fresh …
