I'm once again taking liberties with this recipe from Simply in Season. The similarities are that it contains pasta and vegetables. But there we diverge.
"It smells like a fungus. And not a good fungus, either."
The famous quote from DH when he saw me slicing the okra. See, we do have a lot of fungus/fermentation going on in our house, between his beer and my cheese. But it was still funny.
I’ve made this recipe from Simply in Season before (way before I started this blog). It didn’t turn out as well as I remembered – read to find out why!