Wholistic Woman
Embracing a whole life approach to wellness
I’m very lucky in Michigan to have lots of options when it comes to dairy. There are tons of cheesemakers and local dairy farms–some even offer raw milk herd shares. In honor of National Dairy Month, I thought I’d share some of my favorite recipes that use dairy. Asparagus, Goat Cheese & Fresh Herb Bread …
If you’re ever wondered how to make fromage blanc, here’s your tutorial! If you have no idea what fromage blanc is, keep reading! This is what sealed the deal when I was considering a milk share. My friend Holly brought this to work on a few occasions and I couldn’t get enough. She told me …
There are tons of “how to make yogurt” articles on the interweb, and one is included in Simply in Season . I have my “own” way of making yogurt, which I adapted from cheesemaking.com and with the advice of friends. It’s really not hard, so here are my instructions (which I hope aren’t more complicated …
Went snow tubing the other day, and when I was done, I was really in the mood for some good hot chocolate. We ended up going to the Hideout Brewing Co. instead for some delicious hazelnut stout. But the thought of making my own hot chocolate with cocoa I recently bought from Artisan Food Express …
