Zucchini Bake
Adapted from Summer Squash Bake, Simply in Season, p. 136 This dish should have been a snap to throw together. Ingredients: 6-7 cups shredded zucchini, 1 small minced onion (I substituted 1 bunch green onions) 1 can condensed cream soup, 1 cup yogurt, 1 cup shredded carrot (mix together in a bowl) 2 t oregano, …