Kohlrabi with Peas and Potato
Although I normally eat kohlrabi raw, I had to try this recipe from Simply in Season. I discovered that I like it cooked as much as raw!
main dish
Creamy Pesto Pasta
Here is a more from-scratch pasta dish. Ahem. I apologize in advance for not having printable versions or nutritional info. Please bear with me while I get my programs back from the great lightning strike/computer massacre.
Heirloom Beans with Leeks
I was lucky to get some Jacob's Cattle Beans for free from Marx Foods. I knew they'd be perfect for this recipe from Simply in Season.
Veggie Burrito Bake
You can use any kind of spring greens in this recipe – baby kale, spinach, even Swiss chard. Servings: 4 The Verdict: Very spicy and yummy! I could have eaten the rice on its own, but the turmeric really paired well with the bite of the Swiss Chard. DH ate his as a dip …
Grilled Sausages with Baby Turnips and Turnip Greens
So I had these spring turnips from the CSA pickup and no recipes in Simply In Season that called for them. Lucky me, I have a couple of cookbooks in my “to review” pile. I found a recipe in Eating Local: The Cookbook Inspired by America’s Farmers that sounded good. (Look for the review next …