Wholistic Woman
Embracing a whole life approach to wellness
I think I’ve mentioned that I used to sell Pampered Chef, where the recipes were adapted to make in front of a live audience to sell the product (the cookbooks have an index by product, no kidding!). This past Easter, my mom and sister requested that I make one of the desserts I used to …
Looking for a recipe with chocolate? This mini-recipe from Small-Batch Baking for Chocolate Lovers makes just three scones, perfect for an intimate breakfast or Valentine's gift box.
I have been eating banket ever since I was a little girl; it just isn't Christmas without a stick of the almond-filled pastry. Since the area where I grew up is heavily populated with Dutch immigrants, it wasn't until later in life that I discovered that there are people who have no idea what banket is!
Over the weekend we had a potluck at our friend's house, and as you might imagine the food was AWESOME. I especially liked these cookies by my BFF Christina. Her daughter has egg allergies, so these are an especially welcome treat for her.
Aren’t these plums gorgeous? I picked them up at a roadside fruit stand last Saturday. Just perfect for the Plum Tart that I wanted to make from Simply in Season. Even though the finished product didn’t turn out nearly as perfect as a Smitten Kitten photo, it was still tasty.
