Wholistic Woman
Embracing a whole life approach to wellness
MasterChef Junior Season 4 is underway! I’m a long time fan of Gordon Ramsay, and Graham Elliott has become another favorite chef in recent years. MasterChef Junior is a fun show to watch with my husband. We don’t pay a whole lot of attention to when seasons start, though, as we tend to watch our …
Recently, Repurpose sent me a set of their disposable tableware to try. I know what you’re thinking: Isn’t is best to use reusable tableware? Well yes, but if you don’t have that much reusable tableware or if you are doing a lot of outdoor entertaining (hello, summer!) it can be super convenient to use disposables. …
Summer is finally here! If you’re looking for a cool, delicious treat on a hot day, or a fun activity to do with the kids, look no further than NO-CHURN ICE CREAM: Over 100 Simply Delicious No-Machine Frozen Treats; a mouthwatering collection of easy recipes for ice creams, sorbets, and gelatos – no ice cream …
It’s that time of year when I dig out my cookbooks for fresh ideas on how to use all the local produce that’s appearing at the farmers markets, CSA, and my garden. While I do have my old standbys and, of course, can Google recipes, there’s something about leafing through an actual cookbook on my …
I’ve written before about terroir; it’s a very common concept among those who appreciate great food and drink. In fact, every time someone brings up pizza on our local food Facebook group EatGR, people from Detroit or Chicago bemoan that the crust just isn’t the same without Detroit or Chicago water. Turns out that you …
