Herb Roasted Lamb with Roasted Asparagus
In anticipation of spring and in honor of "roast" week in our Back to Basics Series, I present to you Herb Roasted Lamb with Roasted Asparagus.
In anticipation of spring and in honor of "roast" week in our Back to Basics Series, I present to you Herb Roasted Lamb with Roasted Asparagus.
Perhaps you joined a winter CSA and aren't exactly sure what the root vegetables you received are; or maybe you just want something quick to make that will clean out your refrigerator. Regardless, roasting winter root vegetables is the answer!
A funny thing happened while I was researching the topic of "roasting" for this week's Back to Basics series. I came to the realization that sometimes, you just have to learn by doing.
We close rice week with the opportunity to link up your favorite rice recipe. Don't have a blog? Feel free to leave your favorite tips or recipe in the comments section.
I can't have rice week without talking about a controversial topic--rice cookers.