I am so spoiled. DH made dinner last night: BLT wraps, grilled peaches, and bacon-wrapped mozzarella sticks.
Which made me wonder, what makes a recipe blog-worthy? What makes a recipe a recipe? I know, deep questions. For example, is this BLT wrap a recipe? It’s really quite simple.
Fry up some bacon and wrap in a tortilla along with some fresh greens, a thick piece of cheese, and either sliced tomato or homemade salsa.
Super tasty, super quick.
As I finish up the recipes from Simply in Season and start to branch out on my own, I wonder what you want to see. Recipes like this, which I wonder if they’re even recipes? Although, I suppose we can all use more ideas, even if they are not rocket science ideas. Hmmmm.
Wow! A beautiful lady like you deserves a welcome like that. That’s really sweet of him to cook for you.
As an upcoming author of a “Sandwich Cookbook” yes this is a recipe. Agree with Prerna. Very sweet of him!
Thanks Alison – I was actually thinking of you 🙂 I’m sometimes not sure what is so common it’s not worth putting up and what would be interesting to others. And yes, I do have a sweet husband.
I enjoy the simple ideas like this!
This totally qualifies as a recipe. And it sounds great!
Sounds like a recipe to me and a tasty one at that! I love the idea of the bacon wrapped mozzarella sticks, yum!!
This looks really yummy! Maybe I will make it for lunch or dinner sometime this weekend! Thanks for the great tips and for stopping by my blog!