Wholistic Woman
Embracing a whole life approach to wellness
Last week I went on a foodie & farm media tour in Kalamazoo, MI. For two days we tasted, saw, touched, and smelled farms and breweries and restaurants. I felt lucky to live in West Michigan. I had a chance to reflect on this blog, and why I do it. I originally started this thing …
Recently I was sent two flavors of new Green Giant™ Roasted Veggie Tortilla Chip – Garden Ranch and Green Giant Multigrain Sweet Potato Chip – Barbecue to review. So, what’s the verdict? First, I have to say I never knew that Green Giant made potato chips. I always associated them with the canned and frozen vegetables …
One of the things I love about living in Michigan is the four distinct seasons. I think that’s why I love seasonal cooking. When a fruit or vegetable is in season, it feels like something to celebrate! Of course, storing these fruits and vegetables at the correct temperature is important. My old refrigerator tended to …
I feel like I’m finally finding my summer groove; which is kind of sad, because it’s almost August. But lucky for those of us without kids, “summer” lasts a lot longer than the end of August. My weight loss/health coach encouraged me to revisit my eating and movement patterns this season, since I seemed to …
Like ?Biscoff cookies? You’ll love this cheesecake recipe! If you’ve flown, chances are you’ve had Biscoff cookies. They are THE BEST. It never occurred to me to try to buy them, though, until I was sent some Biscoff Spread to try. Oh. My. Word. It tasted just like spreadable cookies! So I had to go to …
