Energy Bars

1/4	cup	butter
1	cup	dried figs, tough stems removed
1/4	cup	water
2	tsp	vanilla
2 1/4	cup	oat flakes

1	Chop the figs; add along with the vanilla and water in a small bowl, stir, and let sit.
2	In a saute' pan, melt the butter; add peanuts and flakes and saute' until darkened and it starts to smell really good; add cinnamon and salt and cook another minute or so.
3	Whisk eggs and honey into the bowl with the other wet ingredients; mix well; then add in the oat mixture.
4	Press into the bottom of an 8x8 pan and bake at 350F for 30 minutes or until the edges start pulling away from the pan. Invert and cool on a rack. Cut into bars. Will keep for 1 week.

Servings: 8

Nutrition Facts

Serving size: 1/8 of a recipe (3.6 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.