Green Bean Sides

1

lb

green beans

2

Tbs

olive oil

2

cloves

minced garlic

1/4

cup

slivered almonds

2

Tbs

Parmesan cheese (grated)

1

Cook beans for 5-10 minutes in a small a mount of water, until crisp tender.

2

Saute' the garlic, oil, and almonds. Add the beans, season with salt and pepper, sprinkle with cheese and serve.

Servings: 4

Nutrition Facts

Serving size: 1/4 of a recipe (4.7 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

146.85

Calories From Fat (72%)

105.09

% Daily Value

Total Fat 12.14g

19%

Saturated Fat 1.74g

9%

Cholesterol 2.2mg

<1%

Sodium 40.97mg

2%

Potassium 197.16mg

6%

Total Carbohydrates 7.36g

2%

Fiber 3.2g

13%

Sugar 1.33g

 

Protein 4.27g

9%

Tips

Simply in Season offers 5 simple green bean sides. Who says they're only good drowned in butter?