Apple Carrot Salad

1/4

cup

lemon juice

2

Tbs

orange juice

1

Tbs

honey

2

cups

apple

2

cups

carrots, shredded

1

Tbs

mint springs

1/8

tsp

salt

1/4

cup

raisins

1

Mix lemon juice, orange juice, and honey until the honey is dissolved.

2

Grate apple into the juice mixture.

3

Toss with remaining ingredients and serve immediately.

Servings: 6

Nutrition Facts

Serving size: 1/6 of a recipe (3.7 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

72.64

Calories From Fat (2%)

1.74

% Daily Value

Total Fat 0.21g

<1%

Saturated Fat 0.03g

<1%

Cholesterol 0mg

0%

Sodium 79.38mg

3%

Potassium 253.19mg

7%

Total Carbohydrates 18.89g

6%

Fiber 2.4g

10%

Sugar 13.42g

 

Protein 0.8g

2%

Recipe Type: Salad